About The Walcot Group

The Walcot Group is a dynamic and growing collection of hospitality and food businesses based in Bath and the Southwest. Our venues include:

Walcot House – Bath

Little Walcot – Frome

Solina – Bath (with a new Cardiff location opening soon)

Green Street Butchers – Bath (Bristol site opening soon)

Mother & Wild – Corsham

The White Hart – Opening soon in Bath

We pride ourselves on creating thoughtful, community-driven experiences across restaurants, pubs, bars, and retail. From artisan pasta and modern British dining to small-batch butchery, we’re building something special—ambitious, independent, and full of personality.

We’re hiring: Production Chef de Partie

We’re looking for a solid Production CDP who thrives on high-volume prep and batch production.

Walcot Group is a family of restaurants — Walcot House, Solina, Mother & Wild, Little Walcot and more. Each with its own flavour, all with the same goal: great food, great drink, great hospitality.

Based at Kitchen HQ, you’ll be working with top-quality ingredients, a proper bit of kit, and a team that’s got your back. This is a 100% production role with zero live service — one day you might be batch cooking sauces, the next handling prep or pastry — we like chefs who are flexible, curious, and up for learning.

What we’re after: Solid experience as a CDP in a busy kitchen or prep environment Calm under pressure, and happy to muck in A good eye for detail (but not a perfectionist to the point of madness) Pride in your food, your section, and your team

Whats in it for you: 25% Discounts across the Walcot Group venues Exciting Perks Great training & development

We’re not about ego or over-polished nonsense. Just good people making good food. Sound like your thing? Drop us a line — we’d love to meet you.

Walcot Kitchen HQ - Production CDP